Culinary Tours in CuscoPeru has earned its place as one of the world's great culinary destinations, and Cusco sits at the heart of Andean gastronomy — where ancient ingredients and techniques meet modern creativity. Our culinary tours immerse you in the flavors, traditions, and stories behind Peruvian cuisine, from bustling market stalls to innovative restaurants redefining Andean cooking.What's IncludedCulinary tours typically combine a guided visit to Cusco's San Pedro Market — where you'll taste exotic fruits, fresh juices, local cheeses, and traditional snacks — with food tastings at carefully selected restaurants and street food vendors. You'll sample iconic dishes like ceviche, anticuchos, lomo saltado, and rocoto relleno, along with local specialties unique to Cusco such as chiri uchu and lechón al horno. Pisco sour tastings and craft chocolate experiences are often included.Tours with Wonders of PeruWonders of Peru Expeditions offers culinary tours that go deeper than surface-level food tourism. Our local guides share the cultural and historical context behind each dish, introduce you to the producers and chefs, and take you to spots that most visitors never discover. Our culinary experiences can be booked as standalone tours or added to any multi-day itinerary.